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The Story Of Chocolate

Kids Food
Learn how chocolate is made, step by step, from cacao beans to a sweet treat! Which do you like best—milk, dark, or white?

Kebabs & Homemade Flatbreads

Adults Food
Nutty, sweet, and spiced... infuse your homemade kebabs with so much flavour in this delicious recipe that you can make for under £1 a portion

Is expensive Pasta worth it?

Adults Food
The pasta aisle at the grocery store has gotten completely out of control, so I bought a bunch of pasta and asked the question: Is expensive pasta actually worth it?

Ultimate Turkey Sandwich | Jamie's Christmas Shortcuts

Adults Food
A savoury twist on the classic tarte tatin, this is a brilliant way to transform any leftover veggies into a delicious pastry dish. On the way, pick up all sorts of helpful tips and cheats. Marmalade for that extra sweet glaze? You better believe it!

The River That Feeds | National Geographic

Adults Food
Fishing in the Caprivi Strip in Namibia is a way of life. With fish numbers dropping, De Beers is funding research to help find a solution through the Okavango Eternal partnership with National Geographic.

The Ultimate Burger! | Jamie x Weber

Adults Food
Yes Jamie's in Australia, and yes he's cooking up his ULTIMATE BURGER!! We're talking homemade jazzed up pickles, a very special burger sauce, rainbow slaw and of course, the most perfect patties. It's a real thing of joy!!

My Funny Breakfast

Food
Join me as I turn everyday breakfasts into fun food faces!

Is expensive Butter worth it?

Adults Food
Is expensive butter really worth the splurge? We compare premium vs. regular butter to see if price makes a difference in taste, texture, and quality.

Gorgeous Garlic Bread | Jamie Oliver | Together at Christmas

Adults Food
Christmas is just around the corner, so we're bringing back this recipe from the Xmas special of my show Together – it's a festive family-style recipe for 12, because it’s an easier quantity of dough to work with, and who doesn't love a bit of tear-and-share garlic bread?

Pesto Focaccia | Buddy Oliver

Adults Food
Look no further for easy, same-day Potato and pesto focaccia from my boy Buddy!

Can you actually taste a difference between Potatoes?

Adults Food
Potatoes?

Chicken and Mushroom Traybake

Adults Food
If you need an easy & cozy people-pleaser, this recipe's for you! And would you believe it uses tinned soup as a shortcut to big flavor?!

24 Hour Thai Street Food Challenge in Bangkok | Epic Food Journeys with Mark Wiens | Nat Geo

Adults Food
Mark Wiens goes on a 24-hour challenge in Bangkok, Thailand, to eat as many different street foods as possible.

Simply Chocolate Tiramisu l Jamie: Fast and Simple l Channel 4, Mondays, 8pm

Adults Food
Gluten-Free AND Nut-Free! It's just one of the perfect puds from Jamie's brand new TV series Jamie: Fast & Simple!

The Hidden Forces Behind Your Food Choices | Sarah Lake | TED

Adults Food
What we eat is less about what we choose and more about what's offered to us, says food and climate expert Sarah Lake.

Fabulous Food Chains

Youth Food
In this of Crash Course Kids, Sabrina talks about the way energy moves, or flows, through an ecosystem and how that movement forms Food Chains!

Is expensive Salt actually worth it?

Adults Food
In this video, we are doing a deep dive into Salt, the most important ingredient we use every time we cook.

Simply Cheesy Bolognese Buns

Adults Food
These naughty toasty cheesy bolognese buns are up there with the best ways to use your batch cooked bolognese! We're talking melted Camembert cheese and bolognese all cooked in garlic rubbed buns.

The Sweet Future of Vertical Farming | Hiroki Koga | TED

Adults Food
Can strawberries grown inside a building taste sweeter than those grown in a field?

At-Home Lab: Making Bread

Youth Food
Learn a little about at-home chemistry in the kitchen.

Joey Chestnut Answers Competitive Eating Questions From Twitter | Tech Support | WIRED

Adults Food
Joey Chestnut, the number one ranked competitive eater in the world, visits WIRED to answer the internet's burning questions about competitive eating. How do competitive eaters train?