How the popsicle was invented | Moments of Vision 11 - Jessica Oreck
Adults FoodEach year, approximately 2 billion popsicles are sold worldwide. But where did the idea for this tasty treat come from? In the eleventh installment of our 'Moments of Vision' series, Jessica Oreck shares the distracted origins of the popsicle.
Foods That Will Give You Bad Skin
Adults FoodWe all know that acne is caused by things we face in our everyday lives. Sweat, dirty pillowcases, and rogue hair product are just a few of the culprits of random breakouts. And wrinkles, of course, are an inevitable side effect of aging. But it's not only what touches our skin on the outside that can cause it to flare up. In fact, the food you put inside your body is just as important. If you have an expert skincare regimen but your skin still isn't top-notch, you could be consuming all the wrong things. Here are a few of the surprising foods that can wreak havoc on your complexion...
Food Truck for the Homeless | Share a Meal // 60 Second Docs
Adults FoodAfter a life-changing epiphany in 2009, Ravi Singh, along with his wife Jacquelin, started Share a Meal, a non-profit program that delivers fresh meals to the homeless on Los Angeles' Skid Row. For five days a week, the Sikh man and his team of volunteers make and deliver hundreds of vegan burritos out of their food truck as a way to serve and share with the community. Out here, it's more than just a free meal - it's a way to show others that they have not been forgotten.
Rare Fillet of Beef with Salsa Verde & Truffled New Potatoes | Gordon Ramsay
Adults FoodIt's a special-occasion-dinner in the Ramsay household, and even the kids get involved in helping Gordon to prepare the Rolls Royce of beef cuts: the fillet. The salsa verde adds punch, and the truffle adds indulgence. A truly special dinner.
Gordon Ramsay Is Stunned by Farmed Caviar; Makes Lobster & Caviar Salad
Adults FoodGordon heads to Spain to visit a sustainable sturgeon farm, and experiences first hand how much caviar can be produced from just one fish. He then whips up a lobster and potato salad with truffle mayonnaise and caviar to top it all off. Indulgent.
Do we really need pesticides?
Adults FoodAnnually, we shower over 5 billion pounds of pesticides across the Earth to control insects, unwanted weeds, funguses, rodents, and bacteria that may threaten our food supply. But is it worth it, knowing what we do about the associated environmental and public health risks?